Welcome to BLOSSOM Restaurant
BLOSSOM, a contemporary Chinese restaurant nestled in the lobby of the iconic Marina Bay Sands, Singapore.
The kitchen helmed by our award-winning Chefs, will present diners with modern interpretations of the finest Cantonese and regional Chinese cuisine–a delectable balance of traditional, modern flavors and techniques. A celebration of flavours from Canton and Sichuan, featuring culinary traditions of both ancient and modern China.
English / Chinese
With lush greenery as its backdrop, the restaurant’s design takes advantage of the natural light that floods the dining room throughout the day. The inviting dining area, three private rooms and sleek bar make it the perfect venue to celebrate and host for any occasion. BLOSSOM’s architecture, interior design, décor, innovative menu and flawless service is guaranteed to take its diners to greater heights of culinary realm.
- Seafood Restaurant
- Hotel Restaurant
- Specialty Cuisine
- Fine Dining Cuisine
- Innovative Menu
BLOSSOM’s elegant interiors are a refined juxtaposition of oriental objects which are accentuated with contrasting materials, to reflect subtle luxury and accents. Showcasing countless regional specialties from juicy Peking Duck to handcrafted Dim Sum and succulent live seafood including Alaskan King Crab and Australian Lobster, BLOSSOM is perfect for hosting a lavish banquet or enjoying a quiet meal.